I personally need two of these in my kitchen because I'm greedy and for some reason this is one of those utensils everyone seems to want at the same time. But my preferences aren't part of the professional grade copper goodness or awesome thermal conductivity that translate to some of the best solid copper cookware available today. Specs? 2.5mm bimetal wizardry resulting in pure food flavour excellence, combined with heat transfer second to none. A curved profile that is sexy and sleek and makes stirring easy for sauces and scrambled egg and roux and divine custards. An ergonomic (read comfortable) cast iron handle that's nearly indestructible, and believe me, we've tried. Falk Culinair. We dare you to defy the righteousness of this 16cm Saucier!

• 2.5mm bimetal construction for outstanding heat distribution
• Curved profile to facilitate stirring- no loss of essential ingredients as in traditional straight sided pans
• Satinated surfaces which require no polishing
• Perfect for one generous or two miserly servings

A pot for every purpose? This one seems to fulfill nearly every culinary desire, approaching the hob demanding, “Bring it on baby!”