Our 28cm solid copper sauté pan has a helper handle to aid in lifting from hot surfaces. Though the temptation to lift and shake the pan makes most of us believe we're achieving an authentic sauté, it's not necessary to move the vessel at all during cooking to accomplish the correct sauté technique. It's the action of food jumping and sizzling in the hot oil during cooking that gives this pan its French name. The superior heat conductivity of copper will facilitate accurate regulation of temperature as you sauté like a pro.

• Straight high sides to maintain moisture
• 2.5 bimetal construction for even heat distribution
• Cast iron handle and looped helper handle for safe lifting
• Yields ten to twelve generous portions

The high straight sides of our sauté pans retain moisture so the texture and flavour of your recipes is perfect. Non–reactive stainless interiors ensure purity of flavour every time you cook. The helper handle allows a bit of wrist action for those of you who feel a sauté isn't a sauté without a bit of shaking. Falk Culinair puts the sizzle into your sautés.