Named after France's beloved slow-cooked beef and vegetable stew, our 20cm Copper Pot au Feu brings professional versatility to your kitchen in a perfectly proportioned package. This innovative vessel from our Classical Range seamlessly transitions from hob to oven to table, making it ideal for intimate dinners and smaller households. With its 3.38-litre capacity and elegant curved profile, this premium copper pot delivers exceptional performance with timeless style.
- 2.5mm bimetal construction combining 2.3mm solid copper with 200-micron stainless steel lining for superior heat conductivity and lasting durability
- Higher sides than traditional casseroles with curved profile for effortless stirring and serving dishes like fondue, stews, and one-pot meals
- Solid cast iron handles provide balanced stability and elegant hob-to-oven versatility
- Brushed finish exterior simplifies maintenance while flared lip ensures drip-free pouring
- 3.38-litre capacity perfect for couples and small families
- Handcrafted Belgian craftsmanship representing over 65 years of culinary excellence
This hard-working addition to the Falk Culinair range stands perfectly between a casserole and cauldron, offering ideal proportions for recipes requiring frequent stirring and long, gentle cooking. The exceptional thermal conductivity of copper ensures even heat distribution throughout, eliminating hot spots and allowing you to cook with precision at lower temperatures. The indestructible stainless steel lining provides a non-reactive cooking surface that preserves pure food flavours while ensuring your investment lasts for generations.
Whether you're preparing traditional pot au feu, hearty cassoulet, or presenting an impressive fondue at the table, this versatile vessel delivers both culinary impact and visual appeal. The balanced cast iron handles provide secure grip and stability when moving from cooktop to oven to table, making it as practical as it is beautiful. Experience the difference that premium copper cookware brings to your kitchen.